Traditional Recipies

• dominican vanilla guava
• dominican vanilla pineapple
• dominican vanilla dulce de leche (caramel)
• red velvet
• double chocolate
• chocolate shortcake
• strawberry shortcake
• almond
• vanilla
• confetti birthday

• dominican velvet (mix of my two best sellers, dominican cake and red-velvet cake)
• piña colada (coconut cake, toasted coconut shavings, coconut buttercream, pineapple filling) 
• cookies and cream (Oreo cake, Oreo buttercream, Oreo cookie layer)
• smores (chocolate cake, graham crackers, marshmallows )
• strawberry cake (strawberry cake, filling and frosting)

*add an extra 80 cents per serving:

PRICES:

• When it comes to custom work, every cake is a type of its own. The only constants in price are below. Please keep in mind that most of the cost comes from labor, design and, construction.

PRICE CONSTANTS:

• fondant covered serving w/o decorations 4.50$ per serving
• frosted serving w/o decorations 2.25$ per serving
• each level to be stacked 15.00$ - 20.00$
• additional recipes used in one cake will be charged a 15-20$ fee per added recipe 

PAYMENT:

• I ACCEPT BANK DEPOSITS, MONEY ORDERS, PAYPAL, CASH APP, VENMO, CREDIT AND CASH.
• DEPOSIT OF HALF IS DUE RIGHT AWAY TO PLACE AN ORDER. DEPOSITS ARE NON-REFUNDABLE BUT CAN BE USED AS A CREDIT IN THE EVENT OF A CANCELLATION. THE BALANCE IS DUE 1 WEEK PRIOR TO YOUR EVENT.

DELIVERY

• Available for a fee. 
• Fee will include tolls, gas (both ways) and, drivers time (40-50$ NJ, 55$ - 95$ NYC)
• 1 HOUR RADUIS from my location, Hasbrouck Heights NJ 07604